Tasting Room & Cocktails

We have daily tours and tastings.

Come visit the distillery and enjoy viewing the way spirits are made.

→ 1901 Day Road, Walnut Shade, MO ( directions(click here)!!)

Our products are available on location as well as The Brown Derby International Wine Center in Springfield, Mo and The Palete Fine Wine and Provisions in Branson, MO


Cocktail Mixes


Moonshine Apple Pie

(recipe enhanced from Moonshine Heritage link)

1 gallon apple cider
1 gallon apple juice
3 cups brown sugar
8 cinnamon sticks
1 of Copper Run Moonshine

  1. In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
  2. Bring it to a boil, then take it off the heat and allow it to cool.
  3. Add the liter of Copper Run Moonshine.
  4. Pour this into jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks

Moonshine Margarita

1 cup water

3/4 c lime juice (approx. 3 limes)

7 Tbsp brown sugar

1 cup Copper Run Moonshine

1/4 Tbsp triple sec

1 lime wedge & some Himalayan pink salt

Place water, lime juice and sugar and let sugar disolve.  Add the Copper Run Moonshine & tripple sec.  Cover and shake.  Refrigerate until needed.


30 Responses to Tasting Room & Cocktails

  1. marna brohm. you can use google maps by placing our address 1901 Day Road, Walnut Shade, Mo 65771 and you will recieve step by step directions from where you are located if you also place your address as the beginning destination. I hope you are able to find us.

  2. Definitely worth the drive, especially worth it if you’re going to Branson.

  3. Stacey says:

    My co-worker and an out-of-town guest visited the distillery last weekend. They took the ‘distillery tour’, enjoyed samples, and learned quite a bit about the distilling process.
    They had a great time and said the products were delicious!

  4. jim cox says:

    Just visited your distillery this weekend, I was impressed with the moonshine and other spirits I sampled and bought some. I think now the next thing for me is to join the barrel club..Jim in Strafford Mo

  5. Jon says:

    We visited the distillery last week, 7 of us dropped in to see what Copper Run was all about. Thanks Bubba, who was kind enough to take a break from his work and educate the city folk on the art of distilling spirits and a Big thanks to Jim who served up the fruits of his labor and amazed our taste buds. I think we put a dent in the inventory.
    Next time we come a knocking …it will be to join the barrel club.

    Jon in Lake Saint Louis

  6. Rachel says:

    Loved the apple pie yesterday! Thanks for a great time 🙂

  7. Darrell Colburn says:

    Visited the distillery 2-20-12. Enjoyed the afternoon doing some taste testing. If you come up with any new Moonshine Recipies, send them my way.
    Maybe Moonshine (Tequilla) Sunrise and Moonshine (Long Island) Iced Tea.

  8. Kay Lewis says:

    What is the barrel club? How does one join?

  9. mike says:

    My wife and I are going to be staying at the bear creak bed and breakfast over the Easter weekend. I am looking foreword to coming to the distillery and trying your product. I just came back from NC where I was able to get some REAL Popcorn Sutton and Junior Johnson moonshine.

  10. Richard & Lisa Griffin says:

    Loved your place! We came to visit 4/1/2012. Our favorite drink was the Vodka Apple Pie, Moonshine Bloody Mary and Moonshine Margarite.
    You a wonderful place and great casual enviroment.

  11. Mike says:

    My wife and I really enjoyed spending time at your place, let us know how the Sour drinks go over. Also how the “special” shot go over today

  12. Jeff & Lois says:

    Thanks to Bubba for the awesome tour. Brought a few bottles of moonshine back and shared some with my 93 year old grandfather and his buddy, who said “this is good stuff” and sipped it straight for a couple of hours. We are working on a batch of moonshine apple pie now and looking forward to sharing it at a hog roast in May.

  13. Gary Schubert says:

    One of the highlights of our Branson trip!

  14. Denise and Brian Vaughan says:

    We will be by after work tomorrow. Please have Mertle waiting. We are so excited to visit again

  15. Whitney Grove says:

    We had a great visit at Copper Run. I’m happy to be in the barrel club!

  16. Dave Hoevel says:

    Stopped in Sat, great place, great employees. Your products are top noch, can’t wait to drop in on a Sunday. I emailed a Kahlua recipe, normally use rum, but think the shine is perfect. I will be brewing some up next week, i use home roasted coffee and infuse it for only 10 days.

  17. Kris McCarty says:

    First visited your place on May 17th and second time on May 20th!! And that will not be the last time either! Enjoyed meeting you guys and very much enjoyed the tour and tasting along with trying out almost all the drinks of of your menu! Apple pie was our fav and we had stop back by on our way home Sunday to purchase a few bottles of moonshine for the making of our own apple pie moonshine! Thanks again guys and see you soon!!

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